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Traditional Pizza Course - 2 Days
$500.00
Two Day Professional Course10:00am - 2:00pm Providing the perfect mix of old traditions and new technology, the Traditional pizza course teaches restaurateurs and culinary enthusiasts the secrets of making and serving this Italian staple from awar...
Neapolitan Pizza Course - 1 Day
$375.00
One Day Professional Course10:00am - 2:00pm This course is ideal for restaurateurs who want to learn the art of Neapolitan pizza making. Originally created in Naples, this flatbread course is brought to life with the full zest and cultural know-...
Pizza al Taglio (Teglia Romana) - 2 Days
$645.00
Two Day Professional Course10:00am - 2:00pm The Pizza “al taglio”, also known as “pizza in the pan” is the current trending pizza style! Get ahead of the industry and learn how to make this thin, crisp and airy pizza in our professional, hands-on ...
Pinsa Romana Pizza - 2 Days
$645.00
Two Day Professional Course10:00am - 2:00pm  “PINSA” is the revisitation of an ancient roman recipe, revised by new ingredients and modern working techniques. The original idea of the recipe takes its shape from an ancient product that came from...
Pizza Casa Al Taglio (residential) - 1 evening
$195.00
One Evening Hobby/Beginner Course6:30pm - 8:00pm Have you ever wanted to make fantastic pizza at home? We're not just talking a pizza "kit" but a real, authentic Italian Pizza. The Pizza Casa course will teach you how to do just that. In this int...
Neapolitan Pizza Course - 2 Day
$600.00
Two Day Professional Course10:00am - 2:00pm This course is ideal for restaurateurs who want to learn the art of Neapolitan pizza making. Originally created in Naples, this flatbread course is brought to life with the full zest and cultural know-...
Pizza Casa Pinsa (residential) - 1 evening
$195.00
One Evening Hobby/Beginner Course6:30pm - 8:00pm Have you ever wanted to make fantastic pizza at home? We're not just talking a pizza "kit" but a real, authentic Italian Pizza. The Pizza Casa Pinsa course will teach you how to do just that. In t...